Hoof It Wooden Handle hoof Knife – Left Hand, J2 Stainless Steel
$60.00
A left-handed loop hoof knife with a natural walnut handle — precise frog and white line work with the warmth and feel of a traditional wood-handled trimming knife.
More product details
- J2 stainless steel curved blade — designed for frog and white line trimming
- Left-handed blade geometry — ground for natural left-hand use
- Natural walnut handle — warm grain, two brass rivets, full-tang
- Traditional wood handle on a curved blade — best of both styles
- Pre-sharpened and ready to use straight from the box
- Suitable for cattle, horses, goats, and sheep
Combines the precision of a curved blade with the feel of a traditional walnut handle — for trimmers who prefer wood over synthetic but need a curved blade for detailed work around the frog and white line. The curved profile gives better control in tight areas compared to a straight blade, particularly when working on sole ulcers or corrective trims in dairy cattle.
Specifications
| Attribute | Detail |
|---|---|
| Blade material | J2 stainless steel curved blade |
| Handle material | Natural walnut wood |
| Fixings | Two brass rivets, full-tang |
| Hand orientation | Left-handed |
| Overall length | 15 cm |
| Weight | 100 g |
| Suitable for | Cattle, horses, goats, sheep |
| SKU | HKN-WHL-1022 |
| Blade profile | curved |
| Handle colour | Natural walnut |
| Fixings | Brass rivets |
Frequently Asked Questions
Is a right-handed version available?
Yes — the HKN-WHR-1022.
What is a curved blade used for?
Curved blades give more control in tight spaces — frog trimming, white line work, and corrective trims around sensitive tissue. Common for bovine hoof work involving sole ulcers or white line disease.
Does it come pre-sharpened?
Yes — sharp out of the box.
Can it be used on cattle?
Yes. Used by professional hoof trimmers and bovine vets on dairy and beef cattle, as well as horses, goats, and sheep.








