Hoof It Blue Handle Hoof Knife – Left Hand, Blue Blade, J2 Stainless Steel
$60.00
A left-handed hoof knife with a striking blue-coated blade and matching blue pakkawood handle — J2 stainless steel underneath, with a hard coating that adds corrosion resistance and makes this knife easy to identify in any kit.
More product details
- J2 stainless steel blade with blue titanium-style coating — hard, corrosion resistant
- Left-handed blade geometry — ground for natural left-hand trimming action
- Blue pakkawood handle — resin-stabilised, two steel rivets, full-tang
- Distinctive all-blue look — easy to identify in a mixed tool kit
- Pre-sharpened and ready to use straight from the box
- Suitable for cattle, horses, goats, and sheep
The blue coating on the blade isn’t cosmetic for its own sake — it’s a hard surface treatment that adds corrosion resistance and makes this knife immediately distinguishable from standard silver-bladed knives in a busy kit. The left-hand blade geometry means the cutting edge follows a natural wrist position, reducing fatigue during long trimming sessions.
Specifications
| Attribute | Detail |
|---|---|
| Blade material | J2 stainless steel with blue titanium-style coating |
| Handle material | Blue pakkawood (resin-stabilised layered wood) |
| Fixings | Two steel rivets, full-tang |
| Hand orientation | Left-handed |
| Overall length | 15 cm |
| Weight | 100 g |
| Suitable for | Cattle, horses, goats, sheep |
| SKU | HKN-CBL-1010 |
| Blade coating | Blue titanium-style hard coating |
| Handle colour | Blue pakkawood |
Frequently Asked Questions
Is a right-handed version available?
Yes — the HKN-CBR-1010 is the right-handed version with the same blue blade and handle.
What is the blue coating on the blade?
A hard decorative and protective coating applied over the J2 stainless steel. It improves corrosion resistance and gives a distinctive look that makes the knife easy to pick out in a kit.
Does it come pre-sharpened?
Yes — sharp out of the box.
Can it be used on cattle?
Yes. Suitable for dairy and beef cattle, horses, goats, and sheep.











